31 October - 2 November 2022 | Brisbane Australia

2017 Keynote Speakers

  • Robyn Alders
    Principal Research Fellow, Faculty of Veterinary Science
    University of Sydney, Australia
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  • Hans-Joachim Braun
    Director Global Wheat Program
    CIMMYT, International Maize and Wheat Improvement Center, Mexico
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  • Derek Byerlee
    FSE Visiting Scholar
    Freeman Spoli Institute for International Studies, Stanford, United States
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  • Kevin Diehl
    Director, Regulatory Product Strategy, Scientific Affairs and Industry Relations
    DuPont Pioneer, United States
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  • Judith Kimiywe
    CNS Chairperson, Department of Food, Nutrition and Dietetics
    Kenyatta University, Kenya
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  • Lluis Serra-Majem
    Professor of Preventive Medicine & Public Health and Director of the Research Institute of Biomedical and Health Sciences
    University of Las Palmas de Gran Canaria, Canary Islands
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